Butternut Squash with Tulsi ‘Holy Basil’ Chutney

I was going to call this ‘Butternut Squash with Holy Basil Pesto’ but I decided not to because: Why- when we contextualize Eastern flavors- do we always have to put a Western reference on it? Europeans are not the only people who blend herbs with nuts to produce mind-blowing sauces. In a way,  And ofContinue reading “Butternut Squash with Tulsi ‘Holy Basil’ Chutney”